Green Living

Grilled Chicken Kabobs

Serves 6

Ingredients
1/3 cup fresh lemon juice
1 tablespoon soy sauce
2 garlic cloves, minced
½ teaspoon salt
½ teaspoon ground black pepper
2/3 cup olive oil
6 chicken kabobs

Directions
Whisk lemon juice, soy sauce, garlic, salt and pepper in medium bowl; slowly whisk in oil. Pour marinade over raw chicken skewers and refrigerate for two hours. Prepare grill—preheat to medium-high. Grill chicken kabobs until meat is cooked through, about 7-8 minutes per side.

Recipe Courtesy of New Frontiers Natural Marketplace
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